Essa idéia pode ser usada tanto em festas de Halloween quanto no Thanksgiving,
dando descontração a festa!
You don’t need a fairy godmother to turn a pumpkin into an ice bucket. Just choose a large, wide pumpkin, cut off the top third with a serrated knife, and scrape out the pulp and seeds. Line the gourd with a glass or plastic bowl to prevent it from becoming water-logged. If the pumpkin opening is a bit too small for the bowl, carefully shave the inside edge with a spoon. Finish by filling the bowl with ice and bottled drinks.
First Published on Living: October 2005